Juan Brignardello Vela
Juan Brignardello, asesor de seguros, se especializa en brindar asesoramiento y gestión comercial en el ámbito de seguros y reclamaciones por siniestros para destacadas empresas en el mercado peruano e internacional.
Last week, I encountered a young man with cerebral palsy who was hospitalized due to an infection. His inability to communicate verbally posed a challenge, but his carer had spent a decade learning to interpret his expressions. When she suggested that intravenous (IV) fluids might help perk him up, I had to weigh my options carefully. In a typical scenario, I would have readily agreed. However, given the current global shortage of IV fluids, my response was different. I reassured her that he was not dehydrated and had perfectly functioning kidneys; if necessary, we could provide water through his feeding tube instead. This decision was made amidst a dire situation where doctors are reminded daily to conserve IV fluids for those in critical need, such as patients requiring resuscitation, chemotherapy, or vital medications. Despite my clinical judgment, I couldn’t shake off the discomfort I felt after our conversation. I worried that his carer might perceive my decision as biased against her patient due to his disability. This unsettling interaction lingered in my mind, especially when I came across the burgeoning trend of intravenous vitamin infusions, marketed predominantly toward the "worried well." As an oncologist, I have witnessed the fallout from such wellness fads. Patients, often at their most vulnerable, sometimes choose dubious alternative treatments over sound medical advice, leading to personal and financial ruin. The current craze revolves around vitamin infusions designed not for the ill, but for healthy individuals—primarily busy professionals and health-conscious celebrities. The pitch is alluring: in a fast-paced world, who has the time to ensure they receive adequate vitamins and nutrients through conventional means? Instead, why not bypass the digestive system and deliver a nutrient-packed cocktail directly into the bloodstream? The infusions, which can cost upwards of $250 for basic treatments, promise a quick fix to boost immunity, enhance beauty, and fend off the signs of aging. For those seeking a customized experience, the price can easily escalate into the thousands, especially when combining various trendy ingredients like taurine and nicotinamide adenine dinucleotide—most of which can be easily obtained through a balanced diet. The irony is palpable. Despite over 15 years of medical training, I never learned the art of concocting vitamin cocktails, perhaps because a simple can of tuna or a serving of turkey can provide the necessary nutrients without the risk of complications associated with IV insertion. Reports indicate that complications from IV use, including inflammation and infection, can occur in up to 70% of cases, reinforcing the medical community's reluctance to use IVs unless absolutely essential. The claims made by vitamin infusion services may be more bewildering than humorous. With health misinformation rampant, the allure of quick-fix solutions can be hard to resist. It is crucial for the public to understand that these infusions lack regulatory approval and scientific backing. Health authorities like AHPRA have repeatedly warned about misleading marketing practices surrounding these treatments. As the scarcity of IV fluids continues, patients like the young man with cerebral palsy will need to forgo these essential supplies unless they are absolutely necessary. Doctors will be faced with challenging decisions, prioritizing the needs of the most vulnerable. Ultimately, it is important to remember that no infusion can control our nerves, restore clarity, rejuvenate youth, or balance our health. If the centers offering vitamin infusions truly cared about societal wellness, they would reconsider their use of these precious resources in the name of vanity.